Kavaklidere | Altın Köpük

Altın Köpük is the first natural sparkling wine of Turkey produced by “methode de la cuve close” (second fermentation in tank)” from Emir grapes grown in the volcanic soil of Cappadocia. After the slow fermentation, the wine is elevated on its lees (élévage sur lies).

 

It is elegant and intense with yellow flower and ripe white fruit aromas. Creamy, concentrated, pleasant with persistent flavors, elegant and longlasting.

 

Altın Köpük is an elegant and distinctive sparkling wine through its selective grape and the production method. It can be enjoyed as an appetizer and also has a good match with appetizers, shell fishes, sushi, sea food risotto, desserts with cream and ice-cream. It is recommended to be served at 6-8°C.

 

Awards:

Mundus Vini Summer Tasting 2019, Silver

The Global Sparkling Masters 2019 (The Drink Business) 2019, Bronz

Decanter 2018, Bronz

The Global Sparkling Masters 2017, Bronz

Int. Wine Challenge-1 2018, Commended

Kavaklidere | Altın Köpük

SKU: KV-Altın Köpük 2020
11,00 €Price
1 Liter
VAT Included
Color: White
Out of Stock
  • Wine characteristics

    Grape variety Emir
    Year 2019
    Category Sparkling wine, Brut
    Pairing with food

    Appetizers, shell fishes, sushi, sea food risotto, desserts with cream and ice-cream

    Country Türkei
    Wine-growing area Central Anatolia
    Location of vineyard Cappadocia
    Harvested By hand
    Aging

    "cuve-close method", "élevage sur lies"

    Aging in the bottle  
    Alcohol volume

    13,0% vol

    Residual sugar

    11,6 g/l

    Acids

    3,5 g/l

    Ideal serving temperature

    6-8°C

    Allergens Contains sulphites
    Bottle 0,75 L
    Producer

    Kavaklıdere Şarapları A.Ş.